My first visit to Baishizhou was a bit surreal. I had already visited Shenzhen a number of times — the sprawling Chinese city is just 40 kilometres and a border crossing away from my home in Hong Kong. But my previous visits had been spent along the city’s vast boulevards and shopping malls, and in the outdoor barbecue restaurants of Xiangmihu, a low-slung entertainment complex where raucous groups of friends consumed lamb by the kilogram and Tsingtao beer by the case.
Baishizhou was different. Walking north from the Holiday Plaza shopping mall and the Windows of the World theme park — which boasts a one-third scale replica of the Eiffel Tower, looming incongruously over a European Bar Street plucked from the centre of Munich — the streets grew narrower and busier, the buildings more densely packed. Stray spaniels skittered away from electric scooters; steam rose from the carts of street vendors hawking sugarcane, skewered meat and sugar-glazed fruit. A young Muslim man with a white skullcap and a wispy moustache stood next to a steaming pot, stretching a thick piece of dough until it broke into a loose skein of noodles.
Making my way through a series of dark, busy alleyways, I arrived in a concrete plaza, where a group of women huddled over an open well, washing clothes. Behind them was a video arcade; in front, an assembly of pool tables lit by overhead fluorescent tubes, young men hunched over their cues, cigarettes dangling from their lips, tall bottles of Snow beer resting on the ground.