November 18th, 2010

The Cheonggyecheon Experience

What amazed me most about Cheonggyecheon was its freedom. Here was a stream running through the middle of Seoul, one of the world’s largest cities, and it gurgled as contentedly as any country creek. You can walk next to the water, sit next to it, wade in and feel its sharp chill on your calves.

It becomes all the more remarkable when you realize that, ten years ago, it was little more than a sewer running beneath a traffic-clogged highway. For decades, Cheonggyecheon was buried under an expressway; it was famously restored in the early 2000s. (David Maloney wrote an exhaustive account of its history a few years ago.) When I visited Seoul last year, it was one of the things I was most eager to see, and luckily enough, I happened to be staying a short walk from it.

After the expressway was demolished, a six-kilometre linear park was built along the stream, from the business district near Gwanghwamun in the west to another river, Jungnangcheon, in the east. The stream runs several metres below street level, and descending towards the stream is a liberation from the noise and exhaust above it. Late at night, I sat next to the water and watched two couples wade into the stream, pants rolled up, giggling as they splashed around. During the day, kids played on stepping stones that traverse the water.

Cheonggyecheon is one of the best-designed examples of urban nature I have encountered. Its impact has been fare-reaching. Fewer cars enter central Seoul now and public transit use is up. Summer temperatures around the stream have been reduced by several degrees since the stream was restored.

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October 5th, 2010

Hong Kong’s Disappearing Shophouses

Johnston Road, Wan Chai. Photo compilation by Lee Chi-man

When Philip Kenny wanders around Hong Kong, taking photos for his blog on local heritage, one type of building always catches his interest: Chinese shophouses. “They are a reminder of what Hong Kong used to be like — a bit old and rickety, perhaps, but vastly more colourful,” he says.

Kenny knows, however, that many of the shophouses he stumbles across could soon disappear. “I mourn the fact that pre-war buildings that have survived many years of Hong Kong’s harsh climate, as well as street fighting and bombing raids during the war, end up being torn down on the whim of a developer,” he says.

Step back in time to the 1950s and shophouses, with their stone façades and distinctive balconies and verandahs, would have been found on nearly every major street in town, from Yuen Long in the north all the way down to Aberdeen in the south. Today, all but a handful have disappeared, scattered like ashes from a fire. Recognizing the threat to Hong Kong’s heritage, nearly 100 shophouses are now being restored by the government and the Urban Renewal Authority (URA), but many more have been left untouched, their chances of survival growing increasingly slim.

“They are extremely vulnerable,” says Lee Ho-yin, the director of the University of Hong Kong’s architectural conservation program. For every shophouse that is saved, like the famous Blue House in Wan Chai, dozens more are razed for development. “There was a beautiful row of shophouses [in Tai Hang] that was torn down two years ago without anyone noticing, and they were a lot more architecturally significant than the Blue House,” he says.

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July 2nd, 2010

Hong Kong Rooftops: The Pawn

Above, 1980s. Below, 2010. Compilation by Lee Chi-man

The fact that a row of prewar shophouses still stands on Johnston Road suggests we’ve entered a new chapter in Hong Kong’s history of urban development. Originally housing the century-old Woo Cheong Pawn Shop and other neighbourhood businesses, the shophouses were bought by the Urban Renewal Authority and incorporated into a property development that included the construction of a luxury apartment tower.

Now the buildings contain a high-end restaurant and café known as The Pawn, which takes its name from the Woo Cheong Pawn Shop, one of the building’s former tenants. Designed by Stanley Wong, its interior is a British colonial mash-up, with a menu to match (think English ale and fried pig’s ears).

Over the past year, I’ve interviewed dozens of people about things related to heritage, and The Pawn keeps cropping up as an example of how buildings shouldn’t be preserved. It’s historic preservation for the highest bidder — the shell of an old building maintained and converted into something with the veneer of history. The ultimate irony is that the Woo Cheong Pawn Shop is still around; it was forced to move down the street to make way for The Pawn.

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April 27th, 2010

Killing Prince Edward Road’s Creative Buzz

Twenty years ago, when film producer Amy Chin was looking for a new office, she came across a 1,500-square-foot flat in an old shophouse in the Mong Kok Flower Market. She fell in love as soon as she saw the 12-foot ceilings, balcony and huge, enclosed verandah. “This place is very good for creative people because of the ambiance,” she said. “We work late, until three or four in the morning, when the flower hawkers come out. The air is so fresh.”

Over the years, some of the biggest names in Hong Kong film joined Chin: John Woo Yu-sen shared an office with her until he moved to Los Angeles, film director Fruit Chan Gor leased the flat upstairs, Chow Yun-fat’s agency moved in and Ann Hui On-wah used one of the building’s flats to film a movie. Chin credits her landlord, a retired civil engineer, for keeping the building in good shape while keeping rents low. “He’s done a better job of taking care of this property than the government ever could,” she said. “The reason I can keep on making movies is because of this place.”

Now her building is one of 10 shophouses that will be renovated by the Urban Renewal Authority. The buildings, which were built in the 1930s by the Belgian construction company Crédit Foncier d’Extrème Orient, were originally targeted at middle-class homeowners, with amenities like private bathrooms that were unusual in other shophouses. Today, the buildings contain a mix of flower shops on the ground level and businesses and residential flats on the upper floors.

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November 10th, 2009

Don’t Kill the Queen’s Pier

Queen's Pier

Queen’s Pier in 2006. Photo by David Wong

It was bad enough when they tore it down — now there’s the question of where to rebuild it. After the storm that swept through Hong Kong when the government tore down the Central Star Ferry pier in 2007, making way for a land reclamation project that is extending the waterfront by 300 metres, it was careful to avoid the same mistake when it removed the Queen’s Pier in 2008.

Instead of being knocked down, each piece of pier was carefully preserved and put into storage. Though it wasn’t particularly remarkable on its own, the pier was important as a symbol of British colonialism, being the place where British royals and Hong Kong governors landed when they arrived in Hong Kong. Together with City Hall and the Star Ferry pier, it formed part of a trinity of white Modernist structures that represented the straightforward ambition of postwar colonialism.

Now that the land reclamation project is well underway, the question is whether the Queen’s Pier should be rebuilt on the new waterfront, or in its previous location, on the shores of an artificial lagoon. The government is pressing for the former, which would allow the pier to continue functioning as a pier, but heritage activists insist on the latter. Yesterday, a group of them proposed that Edinburgh Place (the collective name for City Hall and its environs) be declared an historic monument, which would legally require the government to put the pier back where it originally stood.

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